Pad Thai is a well-known and beloved Thai dish that has gained popularity worldwide. It consists of stir-fried rice noodles, eggs, tofu or shrimp, bean sprouts, and a flavorful sauce made from tamarind paste, fish sauce, garlic, chili, and palm sugar. Garnished with crushed peanuts, lime wedges, and fresh cilantro, Pad Thai offers a harmonious blend of sweet, sour, salty, and spicy flavors. It's a versatile dish that can be customized to suit various preferences and dietary restrictions, making it a favorite among Thai food enthusiasts everywhere.

For orders 3 -4 days in advance for preparation 

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Pad Gaprao, also known as Thai Basil Chicken, is a popular Thai stir-fry dish known for its aromatic flavors and spicy kick. It typically features ground or sliced chicken cooked with Thai holy basil, garlic, chili peppers, and a savory sauce made from ingredients like oyster sauce, soy sauce, and fish sauce. The dish is often served over steamed rice and topped with a fried egg, adding richness and texture to the meal. Pad Gaprao is cherished for its bold and vibrant flavors, making it a favorite choice among Thai food aficionados seeking a delicious and satisfying dish.

For orders 3 -4 days in advance for preparation 

Delivery fee charge to Customer once received order - Chakubarai 

Green curry with rice is a classic Thai dish known for its vibrant flavors and aromatic spices. The curry is made with a fragrant paste consisting of green chili peppers, lemongrass, garlic, ginger, shallots, and other herbs and spices, which are combined with coconut milk to create a rich and creamy sauce. It typically includes meat or tofu, along with vegetables like bamboo shoots, eggplant, and bell peppers. Served alongside steamed rice, green curry offers a harmonious balance of spicy, sweet, and savory flavors, making it a favorite among Thai cuisine enthusiasts.

For orders 3 -4 days in advance for preparation 

Delivery fee charge to Customer once received order - Chakubarai